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Food Truck Menu

Appetizers

Empanadas

$3.50
Options: Chicken, Beef and Cheese

Green Fries

$9.00
Fries topped with green sauce house made mustard, cilantro, scallions, pickles, parmesan cheese

Fry Gyozas

$5.00
Served with ponzu sauce

Fry Sprin Rolls

$5.00
Served with sweet chilly sauce

Tacos

Fresh hand made tortillas

Steak Tacos

$4.50
Served with tomatillo sauce, cilantro and onions

Shrimp Tacos

$4.50
Tempura shrimp toasted in boom boom sauce and coleslaw

Fish Tacos

$4.50
Served with pico and garlic green sauce

Taco al Pastor

$4.50
Pineapple and spices marinate pork served with onions and cilantro

Sandwiches

The Chilean

$14.00
Steak, tomatoes, avocado, mayo. Served with fries

Pan Con Bistec

$14.00
Thinly sliced steak with onions, cheese, fries mustard, and green sauce, served on a Cuban bread

Burger

$11.00
House made ground beef patty, onions, pickles, tomatoes, lettuce, cheese, ketchup and mustard. Served with fries

Tostones Latinos

$12.00
3 pieces of tostones topped with guacamole and steak or pork belly

Cuban Sandwiches

$12.95
House made ground beef patty, onions, pickles, tomatoes, lettuce, cheese, ketchup and mustard. Served with fries

Sushi

Charleston Roll

$12.00
Tempura shrimp and cream cheese. Topped with shredded crab salad, green onions and chef’s sauce

Paradise Roll

$14.00
Spicy salmon, avocado and cucumber. Topped with yellow fin tuna, and yellow tail wasabi sauce, smell roe, & green onions

Sc Crunch Roll

$12.00
Tempura crab flex, cucumber and cream cheese. Topped with avocado with shrimp, eel sauce and spicy mayo

Caribbean Roll

$13.00
Tempura shrimp, cream cheese & avocado. Topped with sweet plantains, sweet soy glaze & sriracha

Crunchy Salmon Roll

$12.00
Fresh salmon, avocado and cream cheese. Topped with masago and lightly fried

Alaskan Roll

$14.00
Tempura shrimp, cream cheese and mixed crab. Topped with fresh salmon & tempura bits. Drizzled with a selection of chef’s sauces

Tobago Roll

$12.00
Snow crab meat, tempura flakes and cucumber. Topped with tuna, salmon, shrimp, avocado, spicy sauce, sriracha, eel sauce and tempura bits

Competition Roll

$14.00
Winner best roll 2011 | Cream cheese, asparagus, snow crab meat, yellowtail and avocado. Topped with sweet mango, fried onions and a sweet chilli sauce.

Super Crunch Roll

$14.00
Spicy tuna, tempura flakes. Topped with ebi shrimp avocado and ell sauce

Sexy Roll

$14.00
Snow crab meat, fry onions, mango, cilantro, shrimp and jalapenos. Topped with tuna, tamarind sauce, black caviar, chef sauce and kimchi wasabi sauce

Spicy Tuna Bites

$12.00
A bed made with soy paper, masago, rice and then fried and topped with spicy tuna shredded crab, jalapenos and red tobico

Mango Roll

$13.00
Tempura shrimp, cream cheese, asparagus, cucumber and spicy sauce. Topped with mango, avocado and tempura bits. Drizzled with sweet chili sauce

Nikkei Sushi Burrito

$14.00
Cold of Fried • Tuna & Salmon | Crab & Shrimp • Avocado, cucumber, edamame, carrots, asparagus, lettuce, cilantro, massago, jalapenos, cream cheese, spicy mayo, eel sauce, kimchi wasabi and slightly fried of fresh

Poke Bowl

$14.00
Tuna & Salmon | Crab & Shrimp • Sushi rice, lettuce, carrots, avocado, cilantro, seaweed salad, edamame beans, mango, green onions, massago, spicy mayo, eel sauce, sriracha, jalapenos

Nikkei Tuna Burrito

$12.00
Cold only | Tuna & Salmon • Spicy mayo, cream cheese, jalapeno, cucumber and avocado. Wrapped in soy paper

Sides

Side of Fry Yuca

$4.00

Side of Tostones (Fry Green Plantain)

$4.00

Side of Sweet Plantains

$4.00

Small Side of Fries

$4.00
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